History Of Coffee

Coffee comes from a plant that grows in western Africa, in present-day Ethiopia. Coffee beans began to be grown primarily in the Arabian Peninsula and gradually spread to other countries from this region.

The history of coffee first began in the Kaffa region of Ethiopia in the 9th century. At that time, coffee berries were used only as an edible food. However, the beverage obtained by chewing or boiling coffee beans soon became popular among the people of the region.

Coffee beans began to be cultivated in Yemen in the 15th century and from there spread to other Islamic countries. Coffee had an important place in the Islamic world and Muslims started drinking coffee in their daily lives. Coffee became popular in other Islamic countries as well, and coffeehouses were opened in the Ottoman Empire.

Coffee came to Europe in the 17th century. First, coffee houses were opened in Venice, where drinking coffee was seen as an opulent privilege. Coffee quickly spread throughout Europe and soon became a fashion. Coffee became an important industry in Europe and many coffee houses were opened.

Coffee also came to America in the 18th century. It was first cultivated in the Caribbean and Brazil and later spread to North America. Coffee has also become popular in America and is today one of the most consumed beverages worldwide.

As a result, the history of coffee began with an adventure that began in Ethiopia and today it has become a popular beverage around the world. Coffee was first grown in the Arabian Peninsula and became popular in the Islamic world. Coffee spread to Europe and America and became an industry. Today, coffee culture is a widely accepted ritual around the world.